The food blogger community is abuzz with Tourism Richmond’s recent announcement of the 365 Days of Dining Competition. And for good reason, it’s the opportunity of a lifetime for someone who loves food, loves to blog, and loves to explore. Hmm… sound like anyone you guys know? Possibly moi? Several people have encouraged me to
Tag: meat
We haven’t even arrived in Argentina yet (we are in Uruguay until this evening) and already I’m writing about the asado (Argentine barbeque). Like in Canada and the U.S., where barbeque means both the grill itself and the act of having a barbeque, so in Argentina can asado mean both as well. We experienced our