That’s french for “I baked a peach galette.” I’m sort of fancy. I’ve made Martha’s delicious stonefruit galette twice this summer. The first time I made it with fresh Okanagan peaches, and the second time with fresh Okanagan plums. Both galettes were equally delicious when served warm (not hot) with ice cream. As peach and
Tag: pie
Like lemons? Like pie? Like frozen things? Like delicious desserts without needing to bake? Assuming you aren’t crazy and you like all of these things, you will probably be a big fan of this super simple desert. You can even use this pie to impress those people who will eventually become your in-laws, even though